718 Soft Shell Crab Karaage 
(Deep Fried Soft Shell Crab served with Salad)

719 Age Gyoza 
(Deep Fried Chicken Dumplings)

720 Vegetable Gyoza 
(Deep Fried Mixed Vegetable Dumplings)

721 Ebi Katsu 
(Deep Fried King Prawn in Breadcrumbs Served with Salad)

722 Chicken or Pork Katsu 
(Deep Fried Chicken or Pork in Breadcrumbs served with Salad)

723 Kaki Furai
(Deep Fried Oysters in Breadcrumbs with Brown Sauce)

724 Ika Ring Age 
(Deep Fried Squid Ring in Breadcrumbs with Brown Sauce)

725 Age Dashi Tofu
(Deep Fried Bean Curd in Tempure Sauce)

726 Tori Karaage 
(Japanese Style, Deep Fried Chicken with Brown Sauce)

727 Ika Geso Karaage
(Deep Fried Cuttlefish Tentacles with Brown Sauce)

728 Nasu Agedashi 
(Deep Fried Aubergine with Tempure Sauce)

729 Kakiage - £5.50
(Deep Fried Sliced Seafood and Vegetales with Tempure Sauce)

730 Salmon Shioyaki 
(Grilled Salmon in Light Salt)

731 Saba Shiyaki
(Grilled Mackerel in Light Salt)